Sonoma, California - Blend of Cabernet Sauvignon, Cabernet Franc, Merlot & Petite Sirah Aromas of dark cherry, strawberry jam, brown sugar, with hints of spice and sandalwood. Our house favorite.

Napa, California - Generous dark cherry & blackberry aromas & flavors draw you in and then reveal complex hints of mocha, anise & tamari. A racy hint of smokiness. Well-structured tannins. The plush texture carries rich dark-fruit flavors through the lingering finish.

Mendoza, Argentina - Intense red with black hues. An attractive & complex bouquet of aromas that combines dark fruit with balsamic & herbs notes. It shows delicate notes of mocha & dark chocolate towards the end. Smooth, bold & fresh in the mouth. Outstanding acidity & round, firm tannins.

Napa Valley, California - This classically rich Napa Valley Cabernet Sauvignon is dark in color with aromas of bright cherry & blackberry, followed by baking spices & a hint of dark chocolate. On the palate, this Cabernet offers intense black fruit flavors with round & smooth tannins finishing with subtle notes of toasted vanilla.

Western Australia - Aromas of forest floor, berries, sweet paprika & toasted cinnamon. Hints of cocoa powder, leather, tobacco and sage. On the pallet, plum, cranberry, blackcurrant & roasted coffee bean. Finishes with oak tones of vanilla, walnut & molasses.

Marlborough, New Zealand - Aromas of dark fruits, with appealing aromatics of black cherry and bramble fruit. The palate reveals layers of floral, gentle spice, notes of boysenberry & plum, silky tannins and juicy acidity.

Napa Valley, California - Dark in color, with rich fruit and ripe, velvety tannins. This Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries. A rich, showy style, with a very creamy texture to its mix of warmed vanilla, plum and melted black licorice flavors. Mocha notes swirl around the fruit on the finish.